Local muskmelons, popularly called Kharbooja in India, acquire their name from the musky/sweet fragrance they emit when ripe. The light orange flesh with small yellow seeds has a high sugar content. We handpick the finest quality fruits directly from experienced farmers who are the best at their job, so go ahead and feel the flavour of the finest locally grown Kharbujas. Do not forget to check our delicious fruit recipe - https://www..com/cookbook/recipes/1817/cantaloupe-juice-muskmelon-juice/.